Whipped Pink Lemonade Drink

Indulge in the ultimate summer refreshment with this Whipped Pink Lemonade Drink! This delightful beverage combines the tangy zest of pink lemonade with creamy vanilla ice cream and a swirl of sweet raspberry syrup, creating a visually stunning and deliciously cool treat. Perfect for sunny days, parties, or just a relaxing afternoon, this drink is sure to impress guests of all ages. Its creamy texture and vibrant color make it not only refreshing but also an eye-catching centerpiece for any gathering. With minimal ingredients and quick preparation, you can whip up this luscious lemonade in under 15 minutes.

Prep Time

15 mins

Total Time

15 mins

Course

Beverage

Cuisine

American

Servings

4 servings

Calories

340 calories kcal

INGREDIENTS

1 cup pink lemonade concentrate (thawed) or fresh lemonade
1 cup cold milk (or plant-based milk)
2 cups vanilla ice cream
¼ cup raspberry syrup or puree
Whipped cream for topping
Fresh raspberries and lemon slices for garnish

INSTRUCTIONS

1 In a blender, combine pink lemonade concentrate, cold milk, and vanilla ice cream. Blend until smooth and creamy.
2 Drizzle raspberry syrup along the inside walls and bottom of each glass.
3 Carefully pour the blended lemonade mixture into each glass over the raspberry base.
4 Use a spoon or skewer to gently swirl the raspberry syrup into the lemonade for a marbled effect.
5 Top with whipped cream, additional raspberry syrup, and garnish with fresh raspberries and lemon slices.
6 Serve immediately and enjoy chilled!

NUTRITION