Servings

Deep-Fried Strawberry Cheesecake Pies

Deliciously crispy on the outside and creamy on the inside, these deep-fried strawberry cheesecake pies are a delightful dessert.

Prep Time
20 mins
Cook Time
10 mins
Total Time
30 mins
Course
Dessert
Cuisine
American
Servings
8 pies
Calories
250 kcal

INGREDIENTS

INSTRUCTIONS

  1. 1 In a bowl, mix cream cheese and powdered sugar until smooth.
  2. 2 Fold in the chopped strawberries.
  3. 3 Roll out the pie crusts and cut them into circles.
  4. 4 Place a spoonful of the cheesecake mixture in the center of each circle.
  5. 5 Fold the crust over and seal the edges with a fork.
  6. 6 Heat oil in a deep fryer or large pot to 350°F (175°C).
  7. 7 Fry the pies until golden brown, about 2-3 minutes on each side.
  8. 8 Remove and drain on paper towels.
  9. 9 Dust with powdered sugar before serving.

NUTRITION

Calories: 250kcal | Carbohydrates: 30g | Protein: 3g | Fat: 15g | Fiber: 1g | Sugar: 10g

https://www.recipesbypatricia.com/?post_type=tastylo&p=82424